National Geographic Traveller- Q&A print feature (winter 2022 issue)
Food and wine magazine
Condé Nast Traveller - 50 States, 50 Cuisines
Eater - The Trustworthy Guyanese Tawa
Simply Recipes - Recipe development team - contributor
American Express Essentials - Feature on condiments
Yahoo’s In the Know - Caribbean Instagram accounts to follow
MIC.com - Saltfish cakes feature
Unilever food solutions - Video - Who Is a Chef series
Brown girl magazine
Jahajee Sisters - Sister Circle cooking roti
Essence Magazine - Quote on chicken curry
The West Indian - Food is a universal language
