Alica's Pepperpot

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Home » Recipes » Caribbean Foods

Caribbean Foods

Patsy's Ponche De Creme
Baked Jerk Salmon
How to cook dried chickpeas in the Instant Pot
Guyanese Garlic Pork
Guyanese Fry Bora with Chicken
Fry salmon & potatoes (using canned salmon)
Pot Roast Chicken with Chef Devan Rajkumar
Guyanese boil & fry channa (chickpeas)
Dosti Roti
Cassava salad
Black-eyed peas cook-up rice
Sautéed cabbage with saltfish
Jerk Chicken Meatballs + Pineapple Glaze
Guyanese Potato Balls
Guyanese Christmas Sponge Cake (Version 1)
Guyanese Chicken Curry
Fried Fish
Cassava / Yuca Fries
Caribbean Stewed Squash with Chicken
Caribbean Chicken Soup
Cherry-Apricot Hot Cross Buns
Trinidad Corn Soup
Coconut Choka
Baked Custard
Crunchy Mithai / Kurma
Plantain Chips: Baked or Fried?
Fish Cakes with Mango Sour
Coquito - Puerto Rican Eggnog
Cheese Straws for Christmas
A West Indian Christmas Fruit Cake
Tamarind Mojitos
Sago porridge: a warm cup of energy
West Indian Bakes For Kids (Using Cookie Cutters)
Sada Roti
Mango Sour
Green Seasoning

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Hi, I'm Alica!

I'm delighted you're here. My goal is to encourage and inspire you to connect with flavors of the West Indies using my recipes as a guideline.

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Hungry for more?

Small Batch Rasta Pasta
Small Batch Sponge Cake
Small Batch Caribbean Chicken Soup
Small Batch Macaroni Pie
Small Batch Fry Bake
Small Batch Dhal (with Instant Pot option)

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