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Home » Recipes

Guyanese Recipes

  • Scallion Fry Bake
  • Serving dish of Guyanese casareep lamb with scallions as garnish.
    Guyanese Casareep Lamb
  • Pot Roast Chicken with Chef Devan Rajkumar

Meat Recipes

  • Goat Curry - Alica's Pepperpot
    Guyanese-style Goat Curry
  • Guyanese-style Corned Mutton
  • Guyanese Garlic Pork
See more Meat Recipes →

Seafood

  • Sautéed sardines and potatoes
  • Soy Ginger Salmon - Alica's Pepperpot
    Honey-Soy Salmon
  • Hassar Curry (armored catfish)
See more Seafood →

Vegetarian

  • A golden-brown scalloped eddoe dish baked in a square pan, topped with spices, resting on a colorful floral kitchen towel.
    Scalloped Eddoes in Coconut Milk
  • Quick and Easy Coleslaw
  • cassava salad in a white serving bowl
    Cassava salad
See more Vegetarian →

Rice

  • Sweet Rice - Alica's Pepperpot
    Sweet Rice / Kheer
  • This is a photo of Guyanese cookup rice in a white bowl served with ochro and fried fish and mango achar
    Guyanese Style Cook-up Rice
  • Khichri - Alica's Pepperpot
    Grandma's Khichri
See more Rice →

Breads and Roti

  • Guyanese Plait Bread (Braided Bread)
  • Guyanese Salara - Red coconut roll
  • French Toast Recipe
See more Breads and Roti →


All Other Guyanese Recipes

  • Bounjal Shrimp (Curry)
  • Guyanese Dhal - Instant pot version
  • Black pepper chicken
  • Brown Stew Chicken
  • Fry Baigan (Sauteed Eggplant)
  • Guyanese-style Bhaji with Shrimp (Sauteed Spinach)
  • Oven-roasted Chickpeas
  • Mom's Peera (Milk Fudge)
  • Guyanese-style Fry Pumpkin and Shrimp
  • Guyanese Pine Tarts
  • Guyanese Coconut Buns
  • Black Cake (Caribbean Rum-Soaked Fruit Cake)
  • Baigan Choka (Roasted Eggplant)
  • A Guyanese Staple: Dhal (Stovetop version)
  • Guyanese Dhal Recipe (Bounjal method)
  • Bake and Saltfish
  • Milk Powder Peda
  • Soft Mithai
  • Guyanese Cheese Rolls
  • Aloo & Channa Curry (Potato & Chickpea)
  • The Parsad Duo
  • Vamazelli (vermicelli) Cake
  • Guyanese Pholourie
  • Paratha / Oil Roti
  • Halwa Recipe - Celebrating the Birth of a Baby
  • Rosh's Sirnee Recipe (Guyanese version)
  • Sugar roti: A taste of my childhood
  • Red Stew Chicken
  • How to cook dried chickpeas in the Instant Pot
  • Guyanese Fry Bora with Chicken
  • Fry salmon & potatoes (using canned salmon)
  • Guyanese boil & fry channa (chickpeas)
  • Dosti Roti
  • Black-eyed peas cook-up rice
  • Sautéed cabbage with saltfish
  • Guyanese Potato Balls
  • Guyanese Gilbaka (Fish) Curry
  • Guyanese Christmas Sponge Cake (Version 1)
  • Guyanese Chicken Curry
  • Custard Block: A Guyanese Frozen Treat
  • Guyanese-style Fried Rice
  • Fried Fish

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this is a photo of food blogger Alica Ramkirpal Senhouse

Hi, I'm Alica!

I'm delighted you're here. My goal is to encourage and inspire you to connect with flavors of the West Indies using my recipes as a guideline.

More about me →

Hungry for more?

  • This is an image of salmon cakes cooked three ways, air fried, pan fried, and shallow fried.
    Salmon Cakes (using canned salmon)
  • Small Batch Egg Fried Rice
  • Date nut balls
  • Shrimp and broccoli stir fry
  • Guyanese Fry Bora with Chicken
  • chocolate cake on a white plate
    Easy chocolate cake

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